Dr. Angie Carter

Environment, agriculture & food systems, rural justice

Cultivating community resilience: working in solidarity in and beyond crisis


Book chapter


Angie Carter
Gender, Food and COVID-19, Routledge, 2022, pp. 73--80

Cite

Cite

APA   Click to copy
Carter, A. (2022). Cultivating community resilience: working in solidarity in and beyond crisis. In Gender, Food and COVID-19 (pp. 73–80). Routledge.


Chicago/Turabian   Click to copy
Carter, Angie. “Cultivating Community Resilience: Working in Solidarity in and beyond Crisis.” In Gender, Food and COVID-19, 73–80. Routledge, 2022.


MLA   Click to copy
Carter, Angie. “Cultivating Community Resilience: Working in Solidarity in and beyond Crisis.” Gender, Food and COVID-19, Routledge, 2022, pp. 73–80.


BibTeX   Click to copy

@incollection{carter2022a,
  title = {Cultivating community resilience: working in solidarity in and beyond crisis},
  year = {2022},
  pages = {73--80},
  publisher = {Routledge},
  author = {Carter, Angie},
  booktitle = {Gender, Food and COVID-19}
}