Dr. Angie Carter

Environment, agriculture & food systems, rural justice

Intersections between rural studies and food justice in the US: some implications for today and the future


Journal article


Diego Thompson, Angie Carter
Food, Culture & Society, vol. 27, Routledge, 2024, pp. 714--733


Cite

Cite

APA   Click to copy
Thompson, D., & Carter, A. (2024). Intersections between rural studies and food justice in the US: some implications for today and the future. Food, Culture &Amp; Society, 27, 714–733. https://doi.org/10.1080/15528014.2022.2138319


Chicago/Turabian   Click to copy
Thompson, Diego, and Angie Carter. “Intersections between Rural Studies and Food Justice in the US: Some Implications for Today and the Future.” Food, Culture & Society 27 (2024): 714–733.


MLA   Click to copy
Thompson, Diego, and Angie Carter. “Intersections between Rural Studies and Food Justice in the US: Some Implications for Today and the Future.” Food, Culture &Amp; Society, vol. 27, Routledge, 2024, pp. 714–33, doi:10.1080/15528014.2022.2138319.


BibTeX   Click to copy

@article{thompson2024a,
  title = {Intersections between rural studies and food justice in the US: some implications for today and the future},
  year = {2024},
  journal = {Food, Culture & Society},
  pages = {714--733},
  publisher = {Routledge},
  volume = {27},
  doi = {10.1080/15528014.2022.2138319},
  author = {Thompson, Diego and Carter, Angie}
}